perfect! you just sent to me the copy in Italian witout even my specification!!!! so you are really smart cooperative and efficient. To my opinion the best place all over to get a manual of electronics!!!!
Super nice! Good to have a manual in digital format.
Text excerpt from page 3 (click to view)
r
!
Notes on safety
If the television is to be built into a compartment or similarly enclosed, minimum distances must be maintained (10 cm at the sides, 20 cm on the top). Do not obstruct the ventilation openings at the back. Heat build-up can reduce the service life of your television, and can also be dangerous. Never place the television near heat sources. When setting up and using this unit, please make sure that the mains connection wire is free and not jammed in order to avoid damage. Even if your television is switched off, it can still be damaged by lightning striking the mains and/or aerial cables. For this reason, you should always disconnect your television from the mains and the aerial system during thunderstorms. Never expose the unit to moisture. Do not insert foreign objects into the ventilation openings at the back. Caution! High voltage!
!
! !
! !
r
1
Inserting the batteries into the remote control handset
Insert the batteries supplied. Make sure they are inserted correctly (markings in the battery compartment). When the batteries are dead, the message  BATTERY  appears on the picture screen. Remove the dead batteries immediately. Dead batteries must be disposed of respecting the laws on environmental protection.
!
r
1 2 3 4
Connecting the unit and switching on/off
Insert the telescopic aerial supplied into the recess provided in the back panel (press firmly until you sense the end stop). Insert the plug of the aerial lead into the aerial socket É of the TV set. Connect the mains lead to the wall socket. Press the
¢ button on the unit.
3
IO
!
If afterwards only the LED is lit, this indicates that the device is ready. Now use the remote control to switch the device on by pressing one of the 0/AV...9 buttons.
